Have you ever tried spicy rice cake? Well, that is exactly what Dukbokki is. This Korean dish consists of fish, rice cake, and seasoning. It is actually a dish that is quite popular in Korea and is sold at the street vendors called pojangmacha. You know Asians like their food spicy which means the sauce poured over the Dukbokki has to be done well and with a couple of ingridients. Ingridients include:
- soy sauce
- chilli paste
I've never tried it, but it sounds tasty! :)
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ReplyDeleteKorean food = noms. =3
ReplyDeleteim hungry now Roger... thanks a lot...
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