Thursday, February 14, 2013

Dukbokki



Have you ever tried spicy rice cake? Well, that is exactly what Dukbokki is. This Korean dish consists of fish, rice cake, and seasoning. It is actually a dish that is quite popular in Korea and is sold at the street vendors called pojangmacha. You know Asians like their food spicy which means the sauce poured over the Dukbokki has to be done well and with a couple of ingridients. Ingridients include:
  • soy sauce
  • chilli paste
Cheese is optional kids (why wouldn't you want cheese?!)

Go to chow.com or you can check this video below

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